Rhubarb Flower Studio Mother’s Day 2026 Collab - Collection from South Anston Cake Shop

from £20.00
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Treat mum to an INCRED combo of a bouquet & bakes!! Choose from either a bunch of tulips or bunch of daffodils and a pouch of bakes containing triple chocolate brownie, white chocolate raspberry blondie, dairy milk chocolate cookie bar.

Collection Slots:

Collect from the South Anston Cake Shop on Saturday 14th March between 10am-2pm.

Or order via @rhubarbflowerstudio to collection from their Bawtry shop or for delivery.

Options:

10 Tulip Stems & Pouch of Bakes £26

20 Daffodil Stems & Pouch of Bakes £28

10 Tulip Stems £20

20 Daffodil Stems £22

Allergens:

Triple Chocolate Brownie

Dark Chocolate [Cocoa Mass 43.0%, Sugar 43.0%, Cocoa Butter 13.0%, Emulsifier: Lecithins (Soya) <1%, Natural Vanilla Flavouring <1%], Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Cocoa Powder, Caster Sugar, Butter [(Milk), Minimum 82% Milk Fat], Eggs, White Chocolate [Sugar 46.5%, Cocoa Butter 29.5%, Whole Milk Powder 23.5%, Emulsifier: Lecithins (Soya) <1%, Natural Vanilla Flavouring <1%], Milk Chocolate [Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring, Couverture Milk Chocolate (min. Cocoa: 33.6 % - min. Milk Solid: 20.8 %)]. MAY CONTAIN TRACES OF NUTS.

Raspberry White Chocolate Blondie

White Chocolate [Sugar 46.5%, Cocoa Butter 29.5%, Whole Milk Powder 23.5%, Emulsifier: Lecithins (Soya) <1%, Natural Vanilla Flavouring <1%], Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Caster Sugar, Butter [(Milk), Minimum 82% Milk Fat], Eggs, Vanilla Extract [Water, Flavouring, Colour: Plain Caramel], Raspberry Conserve [Sugar, Raspberries, Lemon Juice from Concentrate, Gelling Agent (Pectins), Acidity Regulators (Sodium Citrates, Citric Acid)], Freeze Dried Raspberries [Raspberry, Freeze Dried (100%)]. MAY CONTAIN TRACES OF NUTS.

Dairy Milk Cookie Bar

Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Wheat Flour [[Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamine (B1)], Raising Agents, Sodium Bicarbonate, Monocalcium Phosphate], Caster Sugar, Light Brown Soft Natural Unrefined Cane Sugar, Butter [(Milk), Minimum 82% Milk Fat], Eggs, Milk Chocolate [Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring, Couverture Milk Chocolate (min. Cocoa: 33.6 % - min. Milk Solid: 20.8 %)], Dairy Milk Chocolate [MILK**, sugar, cocoa butter, cocoa mass, vegetable fats (palm, shea), emulsifiers (E442, E476), flavourings. **The equivalent of 426 ml of fresh liquid milk in every 227 g of milk chocolate. MILK SOLIDS 20 % MINIMUM, ACTUAL 23 %. COCOA SOLIDS 20 % MINIMUM. CONTAINS VEGETABLE FATS IN ADDITION TO COCOA BUTTER], Elmlea Double Alternative to Cream [Buttermilk 61%, Vegetable Oils (Coconut, Rapeseed), Water, Lactose, Emulsifiers (Soya Lecithin, Sucrose Esters of Fatty Acids), Stabilisers (Xanthan Gum, Locust Bean Gum, Carrageenan), Colour (Carotenes)], Cadbury Flake [MILK, sugar, cocoa mass, cocoa butter, whey powder (from MILK), vegetable fats (palm, shea), emulsifiers (E442, E476), flavourings. MILK SOLIDS 14% MINIMUM. COCOA SOLIDS 25% MINIMUM. CONTAINS VEGETABLE FATS IN ADDITION TO COCOA BUTTER]. MAY CONTAIN TRACES OF NUTS.

Made in a kitchen which contains all major allergens so may contain traces.

Combo:

Treat mum to an INCRED combo of a bouquet & bakes!! Choose from either a bunch of tulips or bunch of daffodils and a pouch of bakes containing triple chocolate brownie, white chocolate raspberry blondie, dairy milk chocolate cookie bar.

Collection Slots:

Collect from the South Anston Cake Shop on Saturday 14th March between 10am-2pm.

Or order via @rhubarbflowerstudio to collection from their Bawtry shop or for delivery.

Options:

10 Tulip Stems & Pouch of Bakes £26

20 Daffodil Stems & Pouch of Bakes £28

10 Tulip Stems £20

20 Daffodil Stems £22

Allergens:

Triple Chocolate Brownie

Dark Chocolate [Cocoa Mass 43.0%, Sugar 43.0%, Cocoa Butter 13.0%, Emulsifier: Lecithins (Soya) <1%, Natural Vanilla Flavouring <1%], Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Cocoa Powder, Caster Sugar, Butter [(Milk), Minimum 82% Milk Fat], Eggs, White Chocolate [Sugar 46.5%, Cocoa Butter 29.5%, Whole Milk Powder 23.5%, Emulsifier: Lecithins (Soya) <1%, Natural Vanilla Flavouring <1%], Milk Chocolate [Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring, Couverture Milk Chocolate (min. Cocoa: 33.6 % - min. Milk Solid: 20.8 %)]. MAY CONTAIN TRACES OF NUTS.

Raspberry White Chocolate Blondie

White Chocolate [Sugar 46.5%, Cocoa Butter 29.5%, Whole Milk Powder 23.5%, Emulsifier: Lecithins (Soya) <1%, Natural Vanilla Flavouring <1%], Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Caster Sugar, Butter [(Milk), Minimum 82% Milk Fat], Eggs, Vanilla Extract [Water, Flavouring, Colour: Plain Caramel], Raspberry Conserve [Sugar, Raspberries, Lemon Juice from Concentrate, Gelling Agent (Pectins), Acidity Regulators (Sodium Citrates, Citric Acid)], Freeze Dried Raspberries [Raspberry, Freeze Dried (100%)]. MAY CONTAIN TRACES OF NUTS.

Dairy Milk Cookie Bar

Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Wheat Flour [[Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamine (B1)], Raising Agents, Sodium Bicarbonate, Monocalcium Phosphate], Caster Sugar, Light Brown Soft Natural Unrefined Cane Sugar, Butter [(Milk), Minimum 82% Milk Fat], Eggs, Milk Chocolate [Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring, Couverture Milk Chocolate (min. Cocoa: 33.6 % - min. Milk Solid: 20.8 %)], Dairy Milk Chocolate [MILK**, sugar, cocoa butter, cocoa mass, vegetable fats (palm, shea), emulsifiers (E442, E476), flavourings. **The equivalent of 426 ml of fresh liquid milk in every 227 g of milk chocolate. MILK SOLIDS 20 % MINIMUM, ACTUAL 23 %. COCOA SOLIDS 20 % MINIMUM. CONTAINS VEGETABLE FATS IN ADDITION TO COCOA BUTTER], Elmlea Double Alternative to Cream [Buttermilk 61%, Vegetable Oils (Coconut, Rapeseed), Water, Lactose, Emulsifiers (Soya Lecithin, Sucrose Esters of Fatty Acids), Stabilisers (Xanthan Gum, Locust Bean Gum, Carrageenan), Colour (Carotenes)], Cadbury Flake [MILK, sugar, cocoa mass, cocoa butter, whey powder (from MILK), vegetable fats (palm, shea), emulsifiers (E442, E476), flavourings. MILK SOLIDS 14% MINIMUM. COCOA SOLIDS 25% MINIMUM. CONTAINS VEGETABLE FATS IN ADDITION TO COCOA BUTTER]. MAY CONTAIN TRACES OF NUTS.

Made in a kitchen which contains all major allergens so may contain traces.